vegan caramel recipe dates
Soak the dates in hot water for 10 minutes. This caramel requires just 5 simple ingredients.
How To Make Date Caramel Recipe Food Processor Recipes Food Caramel Recipes
Perfect as a dip or topping for healthy treats.
. Tender naturally sweetened carrot cake bites with dates carrots walnuts cinnamon and coconut flour. Add the salt and tahini and pulse until well combined and the caramel is smooth. A quick and easy recipe for 4-ingredient date caramel sauce made from Medjool dates.
There are two ways. We all know I love Medjool dates. Vegan butter light brown sugar coconut milk agave and salt.
This vegan dessert hummus recipe really hits the spot and I love the texture and caramel flavor. Ingredients 20 large pitted dates if not moist and sticky soak in warm water for 10 minute then drain Water to thin 1 pinch sea salt optional. Scoop out the date caramel using a cookie scoop and roll into balls.
Buttery shortcrust base sticky caramel filling and crackly layer of chocolate. So simple delicious carrot cake flavor and the perfect healthier snack or dessert. Open the dates and remove the pits.
What ingredients go into this recipe. In a food processor puree dates into a smooth paste. The success of a date caramel depends on the variety of dates you use.
There are many many caramel slices recipes out there but most have way too many dates coconut oil or sweetener for my liking. Four staple items is all you need to make this vegan caramel sauce recipe. Dates canned coconut cream or coconut milk vanilla extract and salt.
Add pitted dates coconut cream maple syrup and kosher salt to a high speed blender and blend until completely smooth. Store vegan caramel in an air tight container in the refrigerator for up to 5 days. This raw vegan caramel slice recipe with pecans is an old recipe of mine but I decided to update it a little from 2017.
Open the can of coconut milk skim the hardened cream off the top and add it to the food processor along with 2 Tbsp of the remaining coconut water vanilla extract and a pinch of salt. A deliciously creamy vegan creme caramel recipe with a melt in your mouth consistency and flavors of deep caramel and fragrant vanilla. Sugar-Free Caramel sauce with dates For this date caramel sauce youll need a blender.
This will soften the dates and make them easier to blend into a paste. This will take about 2 minutes depending on your blender. Pour the dates and the water into a blender or food processor and process until smooth.
Just 30 minutes 9 ingredients and 1 food processor required. 2 tablespoons nut butter sunflower seed butter or tahini ½ teaspoon vanilla extract ¼ teaspoon salt plus more to taste if you want a salted caramel effect around 8 tablespoons canned coconut. If your dates are nice and soft you dont need to pre-soak them though I find it easier to blend soaked dates in general.
GF VG V DF NS. Place onto a parchment paper lined baking sheet. In this recipe were using beans to make up the bulk of our dip then adding dates and vanilla to give it that caramel goodness.
Resting Time 3 hrs. Cook Time 20 mins. First place the dates into a large mixing bowl and cover with hot water for 3 minutes.
Placing the pitted dates into a large mixing bowl and covering with hot water for 5-10 minutes. Date Caramel only 2 Ingredients Dates varieties. Make sure to use a good vanilla extract in date caramel which will maximize the flavor of.
Date caramel sauces were all the rage of a while and while we do understand and support the healthy dessert we wanted to create a silky decadent real-deal caramel for the blog. Stir over medium-low heat until completely smooth. This impressive flan makes the perfect vegan dessert for dinner parties or special occasions.
Add the dates coconut milk peanut butter and sea salt into a high-powered blender or food processor and blend until smooth and creamy. Add chocolate chips and coconut oil to a double boiler. You can eat them plain or stuffed with nut butter as a snack but I also love to.
Remove the date caramel balls from the freezer. Serve it with caramel dip in-season fresh fruit and gluten-free bread or cookies for a fun dessert tray. We also added vanilla extract to ours but that is completely optional.
Ingredients 175g 1 packed cup Medjool dates measured after pitting about 10 dates. Ingredients ⅓ cup almond butter 60 g 1 cup dry dates pitted 120 g 4 tbsp almond milk 60 ml 1 tsp vanilla extract ½ tsp salt. Freeze for 30 minutes.
Total Time 3 hrs 50 mins. Prep Time 30 mins. Vegan Caramel Slice no dates Classic vegan caramel slice made the traditional way with NO DATES.
In fact there are many date.
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